recommended
Just Eat This is a Charleston, SC caterer and personal chef operation that specializes in using locally grown and harvested products. We are dedicated to pleasing our customers and exceeding their expectations. Chef Chris Casner has over 20 years experience working as an Executive Chef and is a graduate of Johnson and Wales with a degree in Culinary Arts. Contact us today to discuss your event needs
Katey Miller — Chef Chris did our wedding and made all our food dreams come true! His staff was wonderful and his food was amazing. Thank
Charleston's leading rising star for offering individualized special event beverage catering. We are proud to offer an exclusive expert bartending service customized to the needs of both our private and commercial customers . Our pricing guides accommodate party guest lists as intimate as 10 up to grand scale gala affairs of 1000 or more. We also service functions outside the Greater Charleston Area
Justin Corpuz — Great service and friendly staff in Charleston area. Wesley and Blake serviced my wedding this past weekend and was everything
Melanie Rowe Catering is not your typical catering company. We create unique experiences tailored to the needs and desires of each client, then go above and beyond to ensure your guests will remember this special event for years to come. From the first moment we meet with you until the final guest leaves, we ensure that your catering dreams will always be reality.
Betsy Harrington — Our event was made wonderful by the excellent food and server. Collette was so easy to work with and really assisted with
Whatever the occasion you're celebrating Edwards Scott House will deliver the flavors of the South to your home or office. For groups of 20 or more in the Lancaster area, ask about our special early bird discounts. With a variety of options to satisfy the choosiest eaters, the food is the last thing you have to worry about.
Angela — It's the perfect place to have an event. Wide open spaces lots of room, tables, and space for everyone. It also has beautiful
Patrick & Natalie Carlisle, the owners of Newberry Hall, believe that a passion for food and a passion for people are at the heart of every event. Dedicated to excellence in food quality, preparation and presentation, and known for their unsurpassed attention to client needs and event details, Patrick, Natalie and the staff of Newberry Hall are the catering professionals to turn to for your Aiken-area
Kathy Mack — What a wonderful fellowship it was for my uncle and aunt at their Birthday Celebration. The food was delicious. The staff
We take pride in serving excellent, award-winning pizza (since 1984), plus a broad variety of well-prepared pastas, sandwiches, wings, garden fresh salads and more. Pasta selections include lasagna, spaghetti marinara, chicken parmesan and ravioli. Giuseppi's Pizza & Pasta insists on the freshest and most authentic ingredients - We don't cut corners.
Chrystal Thornburg Martin — Great food. I have a gluten intolerance so I got the gluten free zucchini pasta meal without mushrooms. I wasn't sure if
Tucked away in the forests of the South Carolina Midlands, Buck Ridge Plantation offers luxury and privacy in a serene natural landscape. With a variety of entertaining amenities, an experienced staff and excellent catering services, Buck Ridge is the destination for unforgettable weddings, corporate functions, social events and holidays.
Paul Barrows — Beautiful place, good food, and accommodating staff for a wedding venue.
We can offer extended serving times and prepare take-out meals on location to best serve you during this trying time. In February of 1978 Marcia and David Pressley opened the original Parklane Seafood on Parklane Road in Columbia, SC. We would love to talk with you and discuss how we can help make your next social gathering a success. Send us an email or give us a call.
Buddy Williams — Haven't tried it yet but planning to this weekend. Everything I have been told is its great and plentiful.
Carolina BBQ serves juicy Lexington-style pork barbecue, ribs, chicken, turkey, and beef brisket. We hickory-smoke our barbecue for 14-16 hours. Then, we use our special dip, resulting in tender, juicy barbecue with a mouth-watering aroma. We have graciously served our customers in the same location for over thirty-eight years!
Suzy R. — Did a Google search for the best BBQ in South Carolina. This place popped up for the area. Google lied, this place was not
Let us cater your next event to enjoy the finest of what the Lowcountry Eats! Lowcountry Eats is a complete service catering firm specializing in authentic Charleston Cuisine. As Chef-owners of Lowcountry Eats, Aris Newton and Buist Rivers bring their culinary expertise and flair for food into your home, business or any setting you select for your special occasion.
Hollen Sellers — Worst Catering Experience Ever. Our wedding is less than 2 months away on April 22, 2017, and we just found out through the