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Served areas
- Denver Metro
Highlights and features
- Smoked Spare Ribs and Cajun smoked Crablegs!
People
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Michael V. Short
Owner-Cook
I've been cooking smoked BBQ for a long time (30 Years). I've visited Rib Joints all over the U.S. Like most BBQ enthusiasts, it started in my own back yard, with me experimenting with different methods to smoke meat. I believe I've come up with the perfect blend of smokey flavor and seasoning that will satisfy your tastes! All I need for you to do is try it once. You'll notice the difference immediately. I guarantee you'll be satisfied or your complete purchase will be refunded to you!
Photos
Reviews (3)
Nick Bassett
Lindsay Minter
Larry Young