Mazzus Catering

With over 20 years of experience, Mazzu is a Le Cordon Bleu chef and an expert in: Brazilian, Moroccan, German, Mexican, Mediterranean, Cuban, American, Italian, French and Asian Cuisines. We infuse the spices, tastes, and styles of cuisine from around the world, which is a mark of any great caterer.

Dan's Papers has worked with Mazzu for a number of our events and we continue to ask her back because of the compliments we get. We tend to cater to a very discerning audience and from presentation to quality to taste, Mazzu makes us look great.